|Christian at the Children's Garden at Morton Arboretum (Chicago)|
Popcorn balls! I always think of this time of year when I think of popcorn balls because that seemed to be the one thing that as kids we hated to get when we went trick-or-treating! We always wanted some of those miniature chocolate or snickers bars or a peanut butter cup! Do you remember? Now that I'm older I realize whoever was giving out those popcorn balls had spent a lot of time making those and thinking they were doing us a favor by giving us something a little bit healthier, and was probably being frugal in the process, something I heartily endorse.
Popcorn Balls with Honey
3/4 c sugar
1 t salt
1/2 c water
3/4 c honey
3 quarts of popcorn
Cook sugar, salt and water to very brittle candy stage of 300 degrees F. Add the honey slowly stirring all the while until blended. Cook again until thermometer reads 240 degrees F. Pour mixture over popcorn and form into balls. Add nuts, or candy bits as desired.
We had a birthday cake and ice cream all set for Christian this week for his 4th birthday, but then he got really sick and so we had to skip it to a later time, but meanwhile my family enjoyed eating the party mix I had set out.
Honey Party Mix (adapted from Carol Kuehl)
1/2 c butter
1/4 c brown sugar
1 c honey
1 gallon mixed cereal (such as chex, crispex)
2 c mixed nuts
Bring to boil butter, brown sugar and honey. Pour over cereal and nuts, stir. Bake at 225 degrees until dry, about 1 hour, stirring every 15 minutes. Let sit to finish drying and break apart into bite size pieces. Keep sealed in bowl with tight lid.
I believe in celebrations! Life is hard sometimes, really tough, and I think one way to get through the difficult things is to celebrate as often as possible, even if you have to make a celebration up. One of my favorite quotes is "stop worrying about the potholes in life and just celebrate the journey!"